Our Menu

We are committed to purchasing responsibly caught, sustainable seafood right out of the Port of Galilee to your plate.
CLAM CAKES AND CHOWDER
Lobster Bisque
Cup 6.99Bowl 11.99

Rich, flavorful, with dry sherry

Rhode Island Clam Chowder (DG)
Cup 4.99Bowl 7.99

Plain or Tomato

New England Clam Chowder
Cup 5.99Bowl 8.99

For you “thick” chowder lovers

George's Own Clam Cakes
1/2 Doz 8.99Doz 15.99
STARTERS AND RAWBAR
Applewood Bacon Mussels
17.99

whole grain mustard, onion, garlic, wine, cream.

Buffalo Cauliflower (G)
14.99

whipped horseradish bleu cheese, celery ribbon.

Fried Oyster Bao Buns
16.99

honey creole aioli, pickled veggies.

Hurricane Calamari
16.99

flash fried, coconut, chili, lime, New Orleans hurricane.

George's Calamari
15.99

fried RI style, lemon-Cajun aioli, hot peppers.

Baked Stuffed Quahogs
11.99

our award-winning recipe (2 Quahogs)

Wood Grilled Veggie Flatbread (D, V)
18.99

“faux”cotta cheese, zucchini, preserved tomatoes, caramelized onions, roasted garlic oil.

Fish Tacos (D)
15.99

(2 each) roasted haddock, cabbage, tomato, onion, cilantro, lime, soft flour tortilla, chipotle mayo drizzle. (3 ea add $6)

Honey Garlic Wings
14.99

sesame seeds, scallions

Portuguese Clams
17.99

chorizo, littlenecks, shallots, white wine; also available GF.

Littleneck Clams on the Half Shell
1.99 each
Oysters on the Half Shell
2.99 each
Wild Pacific Coast Peel ‘n’ Eat Shrimp
4.99 each
Salty Brine Shellfish Tower (GV)
75.99

6 oysters, 6 jumbo shrimp, 6 littlenecks, 3 chilled lobster claws.

FROM THE GARDEN

lobster salad 23  ~  grilled salmon 19  ~  7 oz grilled rib eye* 18  ~  cajun shrimp 13  ~  grilled chicken 7

Roasted Beet Salad (D, G, V)
$14.99

mixed greens, toasted chia seeds, roasted cauliflower, red onions, pecans.

California Gold Salad (G)
$15.99

grapes, edamame, honey walnuts, chopped romaine, red onion, bleu cheese crumbles, poppy seed vinaigrette.

Ceasar Salad
Lg: 12.99Sm: 9.99

multigrain croutons, shaved parmesan.

Pear & Prosciutto
16.99

pears, prosciutto, burrata, pistachios, arugula, red onion, concord grape vinaigrette.

LOBSTER

ask your server for sizes & availability. mkt price, with fries and slaw.

Steamed (G)
mkt.
Lobster & Steak (DG)
mkt.

with a fresh, hand-cut, char-grilled 14 oz rib eye

Baked Stuffed Lazy Style
mkt.

baked stuffed with our signature Italian herb stuffing

Galilee Style
mkt.

topped with scallops, shrimp, lobster bisque

GEORGE'S SPECIALTIES
Whole Roasted Local Fish (D, G)
mkt.

local waters, sustainable, wild rice, garden salad.

Seafood Cioppino
29.99

cod, calamari, mussels, shrimp, bay scallops poached in a tomato herb broth.

Roasted Day Boat Cod
25.99

fire roasted tomatoes, basil garlic oil, over cauliflower puree.

Baked Seafood Trio
27.99

stuffed flounder, scallops, stuffed shrimp.

Smokey Bourbon Pecan Salmon
29.99

sweet potato mash, bacon braised swiss chard.

Grilled Rib Eye (D, G)
39.99

hand-cut 14 oz Choice Angus.
<Add 2 stuffed shrimp $10>
Served with garlic red skin mash & seasonal vegetables.

Baked Stuffed Shrimp
25.99

five succulent jumbo shrimp, stuffed with our own Italian herbed cracker stuffing.
Substitute Flounder $23.99

Seafood Pot Pie
29.99

scallops, shrimp, scrod & veggies, simmered in lobster sauce, in a toasted bread bowl.

Pan Seared Sea Scallops (G)
31.99

bacon corn adobo cream sauce, cauliflower chive puree.

PASTAS

served with bucatini and garlic toast
substitute gluten free penne – add 2

Bucatini & Clams
26.99

littleneck & sea clams, herbs, roasted garlic oil, white wine, parmesan, lemon.

Chicken Bernardino
24.99

blackened chicken, sundried tomatoes, kale, chorizo, chipotle cream sauce.

Shrimp Scampi
26.99

sautéed with white wine, fresh lemon, cherry tomatoes, roasted garlic, herb butter.

Baked Lobster Mac & Cheese
39.99

gruyere, parmesan breadcrumbs, sage, orecchiette pasta.

TRADITIONAL SEAFOOD

with fries ‘n’ slaw

George's Classic Fish & Chips

traditionally prepared in our Old English batter.
with Fresh Native Flounder $21.99
with Haddock $18.99
Add extra piece $9.99

Fried Scallops
27.99

locally sourced and lightly fried.

Fried Whole Belly Clams
mkt.

hand selected from local waters, always fresh and therefore subject to availability.

SANDWICHES

with our house-made potato chips and George’s famous house-made garlic dill pickle spears
substitue fries: $1

Lobster Salad Roll
29.99

fresh claw & knuckle meat with light mayo on a grilled, buttered roll.

Fried Fish Sandwich
15.99

Old English batter, lettuce, vine ripened tomato.

Galilee Fish Sandwich
16.99

oven baked; plain or blackened haddock vine-ripened tomato & swiss.

Burrata Bloom
17.99

sunburst tomatoes, burrata, arugula, basil balsamic vinaigrette, ciabatta.

Oyster Po Boy
17.99

local oysters, chipotle lemon remoulade, arugula.

Fried Chicken Sandwich
15.99

agave chili aioli, fried pickles.

Nine Napkin Burger
18.99

smothered in Jim Beam Bourbon glaze, with bacon, lettuce, tomato, cheddar, coleslaw, fried onion straws & plenty of napkins.

George's Burger
15.99

8 ounces of 100% Black Angus burger, fresh crisp lettuce, vine ripened tomato.

SUSHI

Sushi returns April 5, 2024. Available weekends through April, & daily beginning in May.

Calamari Salad
9

with rice vinegar, sesame oil.

Seaweed Salad
9

with rice vinegar, sesame oil.

Tuna Avocado Roll
12

tuna, avocado.

Salmon Avocado Roll
12

salmon, avocado.

Spicy Roll
12

choice of tuna, salmon, or shrimp; cucumber, spicy mayo.

Hawaiian Roll
19

spicy tuna with cucumber, garnished with avocado slices & wasabi sauce.

Tempura Shrimp Roll
19

tempura shrimp, avocado, cucumber. crunchy onion, mango, sweet & spicy sauce.

Tasty Roll
20

tempura shrimp & avocado roll topped with tuna & crunchy tempura.

Volcano Roll
19

spicy tuna & avocado topped with crunchy tempura, with house-made spicy mayo.

Rainbow Roll
19

crab, avocado & cucumber wrapped with assorted fish.

Salmon Lover Roll
19

salmon & avocado roll topped with salmon slices.

Crunchy Spicy Roll
13

choice of tuna, salmon, or shrimp; avocado, crunchy tempura, spicy mayo.

Mango Crunchy Roll
14

choice of tuna, salmon, or shrimp w/ cucumber, crunchy onion, diced mango, sweet & spicy sauce.

Vegetable Roll
10

carrot, avocado, cucumber.

California Roll
10

crab, avocado, cucumber.

Alaska Roll
12

salmon, cream cheese, avocado.

Narragansett Roll
21

tempura shrimp & avocado topped with choice of tuna, salmon, or shrimp, with spicy mayo, eel sauce, crunchy tempura, jalapeño.

Tropical Paradise Roll
21

choice of tuna, salmon or shrimp w/avocado & mango, topped w/assorted fish, crunchy onion, mango, sweet & spicy sauce.

Tabasco Dynamite
21

tempura shrimp, avocado, cucumber, topped w/choice of diced tuna or salmon, crunchy onion, Japanese mayo & chili tabasco.

Ocean Roll
21

crab, avocado, & cucumber topped with choice of tuna, salmon, or shrimp, with spicy mayo, sriracha, crispy onion, jalapeño.

Red Dragon Roll
19

tuna & avocado, garnished with thinly sliced tuna, house-made spicy mayo.

DESSERTS
Strawberry Shortcake

House-made biscuit, fresh strawberries.

Bailey’s White Chocolate Mousse (G)

Fresh berries, whipped cream.

Seasonal Cheesecake

ask your server for today’s availability

Peanut Butter Brownie

Reese’s cups, melted chocolate, vanilla ice cream

We are committed to purchasing responsibly caught, sustainable seafood right out of the Port of Galilee. Please inform your server about any allergies.

*Items that are raw or partially cooked can increase your risk of illness.
 D ~ Dairy Free, G ~ Gluten Free, V ~ Vegan

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