Our Menu

We are committed to purchasing responsibly caught, sustainable seafood right out of the Port of Galilee to your plate.

CLAM CAKES AND CHOWDER

Lobster Bisque

Cup 7Bowl 12

Rich, flavorful, with dry sherry

Rhode Island Clam Chowder (DG)

Cup 5Bowl 8

Plain or Tomato

New England Clam Chowder

Cup 6Bowl 9

For you “thick” chowder lovers

George's Own Clam Cakes

1/2 Doz 9Doz 16

STARTERS AND RAWBAR

Applewood Bacon Mussels

whole grain mustard, onion, garlic, wine, cream

Mexican Street Corn Brussels Sprouts (G)

cotija cheese, jalapeño ranch, grilled corn

Roasted Oysters

chipotle, bourbon, brown sugar, garlic, butter

Hurricane Calamari

flash fried, coconut, chili, lime, New Orleans hurricane.

George's Calamari

fried RI style, lemon-Cajun aioli, hot peppers.

Baked Stuffed Quahogs

our award-winning recipe (2 Quahogs)

Grilled Peach Bruschetta

local heirloom tomatoes, honey whipped ricotta, citrus balsamic, crostini

Fried Fish Tacos (D)

(2 each) haddock, agave, cabbage, grilled corn, cilantro, onion, chipotle aioli

Hot & Sticky Wings

honey garlic sauce, celery

Portuguese Clams

chorizo, littlenecks, shallots, white wine; also available GF.

Littleneck Clams on the Half Shell

2.00 each

Oysters on the Half Shell

3.00 each

Wild Jumbo Shrimp

4.50 each

Salty Brine Shellfish Tower (GV)

6 oysters, 6 jumbo shrimp, 6 littlenecks, 3 chilled lobster claws.

FROM THE GARDEN

with: lobster salad 23 ~ grilled salmon 15 ~ 7 oz grilled sirloin* 18 ~ sazon shrimp 13 ~ grilled chicken 7

Heart Beet Salad (D, G, V)

blueberries, faux bleu cheese, apples, beets, carrots, hemp seeds, greens, brussels, blood orange vinaigrette

Marbella (G)

watermelon, grilled corn, mixed greens, brussels sprouts, feta, pine nuts, onions, poppy seed vinaigrette

Caesar Salad

multigrain croutons, shaved parmesan.

Pear & Prosciutto (G)

pears, prosciutto, burrata, pistachios, arugula, red onion, concord grape vinaigrette.

Chilled Soba Noodle Bowl (V)

carrots, purple cabbage, almonds, kale, brussels sprouts, teriyaki & tahini dressing

LOBSTER

ask your server for sizes & availability. mkt price

all served with crispy potatoes & green beans

Steamed

mkt.

straight from local waters to your table

Lobster & Steak (DG)

mkt.

with a fresh, hand-cut, char-grilled 14 oz rib eye

Galilee Style

mkt.

baked stuffed, topped with scallops, shrimp, lobster bisque

Baked "Lazy" Style

mkt.

split tail, de-shelled claws, roasted vegetable & herb ritz cracker stuffing

GEORGE'S SPECIALTIES

Whole Roasted Local Fish (D, G)

mkt.

sustainably caught, crispy potatoes, garden salad

Skillet Chicken

sundried tomatoes, cremini mushrooms, whole grain mustard & cream reduction, brussels, herbs, potatoes

Roasted Day Boat Cod

fennel & arugula salad, cannellini & gigante beans, tomato herb broth
-or- traditional with lemon, white wine, breadcrumbs

Baked Seafood Trio

stuffed flounder, scallops, stuffed shrimp. mashed potatoes and garlic green beans

Bourbon Salmon

sweet potato mash, bacon swiss chard, candied pecans

Grilled Ribeye (G)

12oz Choice Angus.
<Add 2 stuffed shrimp $10>
Served with crispy potatoes & rainbow carrots

Baked Stuffed Shrimp

five jumbo shrimp, stuffed with our own Italian herbed cracker stuffing.
-or- substitute baked stuffed flounder topped with lobster bisque
served with lemon herb cous cous & grilled broccolini

Seafood Pot Pie

scallops, shrimp, scrod & veggies, simmered in lobster sauce, in a toasted bread bowl.

Pan Seared Sea Scallops (G)

bacon corn adobo, mashed potato, chive oil

Roasted Cauliflower (V)

thick-cut cauliflower, white bean & tomato ragout, chimichurri, toasted pine nuts

PASTAS & BOWLS

pastas served with garlic toast
substitute fresh gluten free rigatoni – add 4

*available downstairs only*

Linguine & Clams

littleneck & sea clams, herbs, roasted garlic oil, white wine, parmesan, lemon

Cioppino (AGF)

cod, scallops, shrimp, littlenecks, mussels, tomato herb broth, garlic toast

Shrimp Scampi

sautéed with white wine, fresh lemon, cherry tomatoes, roasted garlic, herb butter, linguine

TRADITIONAL SEAFOOD

with fries ‘n’ slaw

George's Classic Fish & Chips

traditionally prepared in our Old English batter.
with Fresh Native Flounder $22
with Haddock $19
Add extra piece $9

Fried Scallops

locally sourced and lightly fried.

Fried Whole Belly Clams

mkt.

hand selected from local waters; subject to availability.

SANDWICHES

with our house-made potato chips and George’s famous house-made garlic dill pickle spears
substitue fries: $1

Lobster Roll

chilled, 5oz: 32hot, 6oz: 36

fresh claw & knuckle meat with light mayo on a grilled, buttered roll -OR- sautéed with butter

Fried Fish Sandwich

Old English batter, lettuce, vine ripened tomato.

Galilee Fish Sandwich

oven baked; plain or blackened haddock vine-ripened tomato & swiss.

Santorini Wrap (GF)

grilled zucchini, kalamata olives, arugula, feta, carrot, onion, tzatziki, gluten-free wrap

Local Albacore Tuna Melt

swiss, tomato, bacon, multi-grain bread

Nashville Hot Chicken Sandwich

fried chicken, crinkle pickles

Umami Burger

black garlic mushroom aioli, arugula, swiss, caramelized balsamic onions

George's Burger

8 ounces of 100% Black Angus burger, fresh crisp lettuce, vine ripened tomato.

SUSHI

Available daily 12-9pm

Calamari Salad

with rice vinegar, sesame oil.

Seaweed Salad

with rice vinegar, sesame oil.

Nigiri

2 tuna, 2 salmon, 2 yellowtail.

Tuna Avocado Roll

tuna, avocado.

Salmon Avocado Roll

salmon, avocado.

Spicy Roll

choice of tuna, salmon, or shrimp; cucumber, spicy mayo.

Hawaiian Roll

spicy tuna with cucumber, garnished with avocado slices & wasabi sauce.

Tempura Shrimp Roll

tempura shrimp, avocado, cucumber, eel sauce, spicy mayo.

Tasty Roll

tempura shrimp & avocado roll topped with tuna & crunchy tempura.

Volcano Roll

spicy tuna & avocado topped with crunchy tempura, with house-made spicy mayo.

Rainbow Roll

crab, avocado & cucumber wrapped with assorted fish.

Salmon Lover Roll

salmon & avocado roll topped with salmon slices.

Angel Hair Roll

tempura shrimp, avocado, crab, eel sauce, spicy mayo, crunchy tempura.

Yellowtail Lover Roll

yellowtail, avocado, sriracha, jalapeño.

Crunchy Spicy Roll

choice of tuna, salmon, or shrimp; avocado, crunchy tempura, spicy mayo.

Mango Crunchy Roll

choice of tuna, salmon, or shrimp w/ cucumber, crunchy onion, diced mango, sweet & spicy sauce.

Vegetable Roll

carrot, avocado, cucumber.

California Roll

crab, avocado, cucumber.

Alaska Roll

salmon, cream cheese, avocado.

Narragansett Roll

tempura shrimp & avocado topped with choice of tuna, salmon, or shrimp, with spicy mayo, eel sauce, crunchy tempura, jalapeño.

Tropical Paradise Roll

choice of tuna, salmon or shrimp w/avocado & mango, topped w/assorted fish, crunchy onion, mango, sweet & spicy sauce.

Tabasco Dynamite Roll

tempura shrimp, avocado, cucumber, topped w/choice of diced tuna or salmon, crunchy onion, Japanese mayo & chili tabasco.

Ocean Roll

crab, avocado, & cucumber topped with choice of tuna, salmon, or shrimp, with spicy mayo, sriracha, crispy onion, jalapeño.

Red Dragon Roll

tuna & avocado, garnished with thinly sliced tuna, house-made spicy mayo.

Pink Lady Roll

tuna, salmon, avocado, pink soy paper.

Soft Shell Crab Roll

tempura soft shell crab, avocado, cucumber inside, eel sauce, spicy mayo.

DESSERTS

Strawberry Shortcake

House-made biscuit, fresh strawberries

Wild Berry Torte

bluerry, lingonberry, elderberries, & red currant

Raspberry Sorbet (G, V)

fresh berries

Key Lime Cheesecake

citrus NY cheesecake, key lime mousse

Flourless Chocolate Cake

dark chocolate ganache, cold brew gelato

We are committed to purchasing responsibly caught, sustainable seafood right out of the Port of Galilee. Please inform your server about any allergies.

*Items that are raw or partially cooked can increase your risk of illness.
D ~ Dairy Free, G ~ Gluten Free, V ~ Vegan