Our Menu
CLAM CAKES AND CHOWDER
Lobster Bisque
Cup 6.99Bowl 10.99Rich, flavorful, with dry sherry
Rhode Island Clam Chowder (DG)
Cup 4.99Bowl 7.99Plain or Tomato
New England Clam Chowder
Cup 5.99Bowl 8.99For you “thick” chowder lovers
George's Own Clam Cakes
1/2 Doz 7.99Doz 13.99STARTERS AND RAWBAR
Applewood Bacon Mussels
16.99whole grain mustard, onion, garlic, wine, cream.
Buffalo Cauliflower (G)
14.99whipped horseradish bleu cheese.
Baked Brie
15.99apricot cranberry jam, rosemary, honey pecans.
Hurricane Calamari
16.99flash fried, sweet and tangy sauce.
Traditional Calamari
15.99fried RI style, lemon-Cajun aioli, hot peppers.
Baked Stuffed Quahogs
11.99our award-winning recipe (2 Quahogs)
Fried Oysters on the Half Shell
15.99honey chili aioli, orange marmalade, cucumber.
Fish Tacos (D)
15.99roasted cod, cabbage, tomato, onion, cilantro, lime, soft flour tortilla, chipotle mayo.
Flaming Honey Garlic Wings (G)
14.99also try: buffalo, bbq, teriyaki.
Portuguese Clams
16.99chorizo, littlenecks, shallots, white wine; also available GF.
Littleneck Clams on the Half Shell
1.99 eachOysters on the Half Shell
2.99 eachJumbo Shrimp Peel 'n' Eats
3.99 eachSalty Brine Shellfish Tower (GV)
75.996 oysters, 6 jumbo shrimp, 6 littlenecks, 3 chilled lobster claws.
FROM THE GARDEN
Roasted Beet Salad (D, G, V)
$14.99mixed greens, toasted chia seeds, roasted cauliflower, red onions, pecans.
Harvest Salad (D, V)
$15.99arugula, apples, butternut squash croutons, shaved asparagus, pepitas, blood orange vinaigrette.
Ceasar Salad
Lg: 12.99Sm: 9.99multigrain croutons, shaved parmesan.
Garden Salad (D, G, V)
Lg: 9.99Sm: 6.99LOBSTER
ask your server for sizes & availability, mkt price.
Steamed (G)
mkt.Lobster & Steak (DG)
mkt.with a fresh, hand-cut, char-grilled 14 oz rib eye
Baked Stuffed Lazy Style
mkt.baked stuffed with our signature Italian herb stuffing
GEORGE'S SPECIALTIES
Whole Roasted Local Fish (D, G)
mkt.ask your server for availability.
Fish Tacos (D)
21.99roasted cod, cabbage, tomato, onion, cilantro, lime, soft flour tortilla, with chipotle mayo.
Roasted Day Boat Cod (G)
mkt.traditional - lemon, butter, white wine, breadcrumbs or caponata - olives, tomatoes, herbs, capers
Baked Seafood Trio
mkt.stuffed flounder, scallops, stuffed shrimp.
Bourbon Salmon
28.99char-grilled, Jim Beam bourbon glaze.
Grilled Rib Eye (D, G)
39.99hand-cut 14 oz Choice Angus.
Add 2 stuffed shrimp $10
Baked Stuffed Shrimp
24.99five succulent jumbo shrimp, stuffed with our own Italian herbed cracker stuffing.
Substitute Flounder $23.99
Seafood Pot Pie
28.99scallops, shrimp, scrod & veggies, simmered in lobster sauce, in a toasted bread bowl.
Pan Seared Sea Scallops (D, G)
mkt.grilled asparagus
PASTAS
served with bucatini and garlic toast
substitute gluten free penne – add 2
Bucatini & Clams
26.99littleneck & sea clams, herbs, roasted garlic oil, white wine, parmesan, lemon.
Chicken Bernardino
24.99blackened chicken, sundried tomatoes, kale, chorizo, chipotle cream sauce.
Shrimp Scampi
26.99sautéed with white wine, fresh lemon, cherry tomatoes, roasted garlic, herb butter.
Lobster Ravioli
39.99tarragon pink vodka sauce, arugula, shallots, cherry tomatoes.
TRADITIONAL SEAFOOD
with fries ‘n’ slaw
George's Classic Fish & Chips
traditionally prepared in our Old English batter.
with Fresh Native Flounder $18.99
with Haddock $17.99
Add extra piece $8.99
Fried Scallops
mkt.locally sourced and lightly fried.
Fried Whole Belly Clams
mkt.hand selected from local waters, always fresh and therefore subject to availability.
SANDWICHES
with our house-made potato chips and George’s famous house-made garlic dill pickle spears
substitue fries: $1
Lobster Salad Roll
mkt.fresh claw & knuckle meat with light mayo on a grilled, buttered roll.
Fried Fish Sandwich
15.99Old English batter, lettuce, vine ripened tomato.
Galilee Fish Sandwich
14.99oven baked; plain or blackened haddock vine-ripened tomato & swiss.
B & Brie
14.99applewood smoked bacon, multigrain bread, apricot jam, caramelized onions.
Local Albacore Tuna Melt
17.99bacon, swiss, tomato, multigrain.
Fried Chicken Sandwich
15.99agave chili aioli, fried pickles.
Nine Napkin Burger
17.99smothered in Jim Beam Bourbon glaze, with bacon, lettuce, tomato, cheddar, coleslaw, fried onion straws & plenty of napkins.
George's Burger
14.998 ounces of 100% Black Angus burger, fresh crisp lettuce, vine ripened tomato.
DESSERTS
Strawberry Shortcake
House-made biscuit, fresh strawberries.
Bailey’s White Chocolate Mousse (G)
Fresh berries, whipped cream.
Seasonal Cheesecake
ask your server for today’s availability
Peanut Butter Brownie
Reese’s cups, melted chocolate, vanilla ice cream
We are committed to purchasing responsibly caught, sustainable seafood right out of the Port of Galilee to your plate. Please inform your server about any allergies.
*Items that are raw or partially cooked can increase your risk of illness.
D ~ Dairy Free, G ~ Gluten Free, V ~ Vegan